Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 1
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 1
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 2
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 3
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 4
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 5
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 6
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 7
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 8
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers - Image 9

Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers

By Soeos
Last checked 8mo ago
(384 reviews)
0
$13.99
ASIN:
B07LGBRPPK
Product ID:
35585

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Product Recommendation

Hey friend! Looking to add bold, authentic flavors to your Chinese dishes? Let me tell you about Soeos Chinkiang Vinegar—your new kitchen MVP! 🌟

This organic Zhenjiang black rice vinegar is aged to perfection, made from fermented black sticky rice for a rich, pungent flavor with a subtle sweetness. Unlike lighter rice vinegars, it’s got that deep, malty umami kick that elevates everything from noodle broths and braised meats to dipping sauces for dumplings.

  • Bold Taste: Perfectly balances tangy, smoky, and savory notes.
  • Versatile Star: Drizzle on cold appetizers, stir into soups, or use as a marinade.
  • No Artificial Junk: Naturally dark from aging—no added colors!

At $13.99, it’s a fair deal for a trusted, high-quality bottle that lasts. Plus, Soeos actually cares if you love it—ask them anything!

If you’re ready to level up your stir-fries or noodle bowls, this is your sign. Grab a bottle and let me know what dish you try first! 😊

Key Features

  • WHAT IS CHINKIANG VINEGAR: Zhengjiang vinegar is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice.
  • DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar.
  • VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth.
  • AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant.
  • SOEOS takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.

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