KYOKU Chef Knife - 8"- Shogun Series Japanese VG10 Steel Core Hammered Damascus Blade Kitchen Knife - with Sheath & Case
Price History
Product Recommendation
Hey there! If you’re in the market for an 8" chef knife that merges modern tech with Japanese tradition, let me tell you about the KYOKU Shogun Series—a total game-changer.
This little beauty isn’t just a pretty face: the 67-layer Damascus VG-10 steel blade is super-cooled (cryogenic treated!) to maximize sharpness and durability. Pair that with an 8–12 degree edge, honed via the ancient Honbazuke method, and you’re looking at seriously sharp cuts with zero resistance—whether slicing through tender fish or tough veggies. The 58–60 HRC hardness means it’ll hold its edge longer than your old knife, no matter how much you use it.
And the handle? Fiberglass with a mosaic pin keeps it lightweight yet rock-solid, so you’ll feel zero fatigue even after hours of chopping. Plus, the ergonomic design balances perfectly in your hand—like it was made just for you.
Oh, and the protective sheath & case are included! No extra cost for keeping your blade safe when traveling or storing.
At $99.99, this is a steal compared to other premium knives out there. Trust me—this isn’t a “budget” compromise. It’s the sharp, reliable tool every kitchen
Key Features
- ▶8" chef knife: This all-purpose knife is part of Kyoku, manufactured with modern technology and traditional craftsmanship; its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike
- ▶ultra-sharp blade: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers exceedingly precise cuts through meat, fish, fruit, vegetables, and more with negligible resistance; the 8" VG-10 stainless steel blade’s 58-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention
- ▶sturdy handle & case: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to protect and store your knife keeping it clean and secure
- ▶ergonomic design: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring heavy use
- ▶protective sheath & case included：Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it
