Viva Naturals Organic Coconut Flour, 4 lbs (1.81 kg) – Gluten Free Flour for Keto, Paleo & Vegan Baking, Good Source of Fiber, Low Fat, Non-GMO, Unbleached & Unrefined
Price History
Product Recommendation
Elevate Your Baking with Premium Organic Coconut Flour
Transform your favorite recipes with our Fresh & Flavorful Organic Coconut Flour, gently milled from the finest organic coconuts for unmatched quality and taste. Perfect as a wholesome substitute for white or grain flours, this unbleached, unrefined flour adds a mildly sweet, rich flavor to everything from gluten-free bread to decadent desserts.
Ideal for gluten-free and keto baking, our coconut flour is a versatile, grain-free alternative that lets you enjoy guilt-free treats. Simply replace 1 cup of wheat flour with ¼ cup of Coconut Flour + 1 egg (or egg substitute)—ideal for cookies, pancakes, and savory dishes alike. Plus, it’s naturally low-fat and packed with fiber, making it a smart choice for keto, paleo, or health-conscious lifestyles.
Certified vegan, paleo, and keto-friendly, this plant-based flour fits seamlessly into diverse dietary needs while delivering superior performance in every recipe. Sourced from fresh organic coconuts grown in the Philippines, our flour is finely sifted to ensure premium texture and consistency. Rest assured—it’s USDA Organic Certified, Non-GMO Project Verified, and Kosher, so you’re baking with only the best.
At just $13.99, this high-quality coconut flour offers unbeatable value for health-focused cooks and bakers. Whether you're crafting fluffy muffins or protein-packed snacks, make every bite count with the pure goodness of organic coconut flour!
Key Features
- ▶✔️ FRESH & FLAVORFUL ORGANIC FLOUR – Gently milled from some of the freshest organic coconuts, our coconut flour is the perfect substitute for white or grain flours. Unbleached and unrefined, with a mildly sweet, rich flavor to your favorite recipes
- ▶✔️ PERFECT FOR GLUTEN FREE AND KETO BAKING – A grain-free keto flour to add to sweet or savory recipes–from gluten free bread and cookies, and beyond. Substitute 1 cup of wheat or all-purpose flour for ¼ cup of Coconut Flour + 1 egg (or egg substitute)
- ▶✔️ LOW-FAT, SOURCE OF FIBER FLOUR – A good source of fiber, this organic gluten free flour is also low in both sodium and fat. Whether you’re keto, paleo or somewhere in between, this delicate flour is perfect for all your keto snacks and desserts
- ▶✔️ CERTIFIED VEGAN & PALEO FLOUR – This organic plant-based flour is certified vegan, keto and paleo, making it a super-useful baking and cooking ingredient for a variety of dietary lifestyles. Use it for all your coconut flour keto recipes
- ▶✔️ QUALITY YOU CAN TRUST – Harvested from fresh, organic coconuts grown and harvested in the Philippines, our coconut flour is finely sifted, and of the highest quality. Plus, it’s Certified USDA Organic, Non-GMO Project Verified, and Kosher
